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5-Minute Vegan Mexican Rice in the Instant Pot

conflictedvegan
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 20 minutes
Course Main Course, Side Dish, Soup
Cuisine Mexican
Servings 4

Equipment

  • Instant Pot
  • Kitchen Spoon

Ingredients
  

  • 1 Cup White Rice organic when possible
  • 1 Cup Tomato Sauce
  • 1/4 Cup Diced Onions
  • 1 Clove Garlic
  • 1 Tbs Neutral Oil
  • 1/2 Cup Water

Instructions
 

Saute Rice and Onion

  • Add oil or water to saute your onions and rice together for 3 to 4 minutes
  • Add 1 cup of tomato sauce and 1/2 cup water.
  • Set your instant pot to 5 minutes on manual. And follow pressure release instructions when the rice is ready. Fluff with a fork and serve as desired.

Notes

I hope you enjoyed this easy peasy 5 Minute Vegan Mexican Rice recipe in the instant pot.  Don't forget to follow me on your favorite social media platform for daily vegan food inspiration.  Subscribe to my newsletter for new weekly recipes.
 
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Keyword mexican, rice, vegan