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Salsa Verde Mayonesa
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The Mexican Mayonnaise Sauce

Spicy but Delicious
Prep Time2 minutes
Active Time28 minutes
Total Time30 minutes
Course: Appetizer, Breakfast, Main Course, Soup
Cuisine: Mexican
Keyword: mayonesa,, mayonnaise,, salsa,, vegan, verde,
Yield: 20
Author: conflictedvegan
Cost: $1.00

Equipment

  • 1 Non Stick Pan
  • Stove
  • Blender

Materials

  • 6 Whole Jalapenos
  • 1/2 White Onion
  • 1 Cup Oil Do not use Olive or Coconut Oil
  • 2 Cloves Minced Garlic

Instructions

  • Before you start make sure to wash jalapenos and onions thoroughly and set your pan on medium heat with the oil.
    Ingredients for Salsa Mayonesa
  • Place the jalapenos on the pan and begin to fry evenly turning them every two minutes to avoid burning unevenly.
    Begin Frying Jalapenos
  • After 25 minutes of turning the jalapenos you should see a nice skin beginning to come thru the jalapenos and your onion should already be nice and fried as well.
  • Remove your jalapenos from the oil and place minced garlic cloves in the oil to fry for 3 minutes.
  • Upon frying your garlic your jalapenos should be ready to be combined with the garlic in your blender.